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French Culinary Institute New York helps current and future students of the Culinary Arts find, evaluate and choose the best educational program for their needs. We offer news, reviews and resources so that you can make the most informed decision possible.

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What You Need To Know About The French Culinary Institute New York Program The French Culinary Institute New York program offers a broad array of exciting career options in the culinary arts. Not only a school for full-time students, the French Culinary Institute New York program also has options for amateur chefs, and broad range of careers in management and wine. With such exciting course options at the French Culinary Institute New York program, choosing the right program may seem a daunting task. Fortunately the application process is simple, and there are many avenues to success at the French Culinary Institute New York program .

Where is the French Culinary Institute New York program located?
The French Culinary Institute New York program is located in exciting New York City. Located...
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Meet Emilie Gentils

Emilie Gentils spent 8 years studying in hotel schools (in Souillac and Toulouse) and has 8 years of professional experience in the restaurant industry. She has managed a number of establishments in London (including 7 years with the Terence Conran group) and has fashioned a network and creativity all of her own.


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